2016-10-09

Vegan Chocolate Mug Cake

FOR 2 SERVINGS




INGREDIENTS:

- 4tbsp plain flour, or flour of choice
- 2tbsp granulated sugar
- 1tbsp unsweetened cocoa powder
- 1/4tsp baking powder
- 1tbsp light olive oil
- 4tbsp soya milk, or non-dairy milk of choice
- 1tbsp mini dark chocolate chips


Mix all ingredients in a bowl just until well combined. Transfer batter into two microwaveable mugs or ramekins. Cook in microwave oven at 800W for 40 seconds only. Let stand for a minute before serving.  ENJOY!!!

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