2016-09-20

Apple & Broccoli Salad in Light Yoghurt Dressing

FOR 4 SERVINGS

APPLE & BROCCOLI SALAD

- 460g small broccoli florets (from 2 heads of broccoli)
- 150g thinly sliced carrots
- 40g finely diced red onion
- 40g dried cranberries
- 220g diced apples (from 2 medium apples)

LIGHT YOGHURT DRESSING

- 120g fat-free plain Greek yoghurt (*Have this doubled for a creamy dressing.)
- 2tbsp lemon juice
- 1tbsp apple cider vinegar
- 1/2tbsp honey
- 1/4tsp salt
- 1/8tsp ground black pepper

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